Comparison of GMO and non-GMO corn - the real statistics will astound you!

thepeoplesrecord:

These are all pictures that have been posted on the Rising Tide North America Facebook page (links: Facebook | Twitter | Website)

On the last image:

15 dead, 150+ injured, dozens still unaccounted for & possibly dead. No Osha inspection since the 80’s, ammonia-smell complaints in the early 2000s that ended with a report from the plant that claimed there was NO risk for fire.

I want to know why all of the force of the American Military Industrial Complex was directed at finding Dzhokhar Tsarnaev, but no one seems to be talking about holding the people & policies accountable for the ending of 15+ real human lives who did not have to die. The thoughts & dreams & possibilities of those real human lives did not have to end.

Can we PLEASE talk about some justice in this society, some logical policy changes that can save lives, and about challenging the system that makes this kind of injustice go unanswered, putting people before profits at the cost of human lives again & again?!!

Nobody wants to talk about that. That doesn’t feed the defense department machine. That kind of fear is unwanted - it might cause change. They want fear to be perceived from outside. And they will create it if there is not enough.

Antibiotic Resistance kills more people than Aids

Leah Zerbe at Rodale reports on the dangerous side effects of doctors over prescribing antibiotics and their use in factory farming:

The World Health Organization recently said resistance to antibiotics might be the end of modern medicine; people could die after routine operations or when a simple scrape on the knee becomes infected.
In fact, we’re already seeing all sorts of antibiotic-resistant infections claim lives and strain the healthcare system. The most common, MRSA, alone kills about 18,000 people a year in the United States—that’s more than AIDS. Gonorrhea is also on the verge of being untreatable, and many common antibiotics no longer cure urinary tract infections.

Rep. Louise Slaughter (D-N.Y.) has reintroduced to Congress the Preservation of Antibiotics for Medical Treatment Act, which aims to reduce the use of human antibiotics in animals. It is estimated that 80% of the antibiotics used in the US go to animal agriculture.

Basically, factory farms are unsanitary, so the animals may get sick unless they are pumped full of antibiotics. This legislation would not only help keep antibiotics working better for humans, but would also encourage factory farmers to create more sanitary conditions for the animals.

Dirt is the Answer to Health

For all the sophisticated analysis involved, the theory that Knip is testing couldn’t be more basic. He thinks the key difference between the two populations is…dirt. In a sense, he wonders if kids in Finland, and in the United States and other developed nations as well, are too clean for their own good.

***

The idea that dirt, or the lack of it, might play a role in autoimmune disease and allergy gained support along another border. In the late 1980s, Erika von Mutius was studying asthma in and around Munich. At the time, researchers thought air pollution was the cause. But after years of work, the young German researcher couldn’t clearly link Munich’s pollution and respiratory disease.

On November 9, 1989, an unusual opportunity came along: The Berlin Wall fell. For the first time since the 1940s, West Germans could conduct research in the East. Von Mutius, of Ludwig-Maximilians University Munich, seized the opportunity, expanding her study to include Leipzig, a city of 520,000 deep in East Germany.

The countryside around Leipzig was home to polluting chemical plants and was pocked with open-pit coal mines; many residents heated their apartments with coal-burning ovens. It was a perfect experiment: Two groups of children with similar genetic backgrounds, divided by the Iron Curtain into dramatically different environments. If air pollution caused asthma, Leipzig’s kids should be off the charts.

Working with local doctors, von Mutius studied hundreds of East German schoolchildren. “The results were a complete surprise,” von Mutius says. “In fact, at first we thought we should re-enter the data.” Young Leipzigers had slightly lower rates of asthma than their Bavarian counterparts—and dramatically less hay fever, a pollen allergy.

Puzzling over her results, von Mutius came across a paper by David Strachan, a British physician who had examined the medical records of 17,000 British children for clues to what caused allergies later in life. Strachan found that kids with a lot of older brothers and sisters had lower rates of hay fever and eczema, probably because the siblings brought home colds, flus and other germs.

After learning of Strachan’s study, von Mutius wondered whether air pollution might somehow protect East Germans from respiratory allergies.

Soon, studies from around the world showed similarly surprising results. But it was germ-laden dirt that seemed to matter, not air pollution. The children of full-time farmers in rural Switzerland and Bavaria, for example, had far fewer allergies than their non-farming peers. And a study following more than 1,000 babies in Arizona showed that, unless parents also had asthma, living in houses with dogs reduced the chances of wheezing and allergies later in life. Researchers proposed that the more microbial agents that children are exposed to early in life, the less likely they are to develop allergies and autoimmune diseases later on. Studies also showed that baby mice kept in sterile environments were more likely to face autoimmune disease, seeming to back what came to be called the “hygiene hypothesis.”

It Keeps Rolling Until Nothing Is Left

It should be obvious to first world people that this is what Civilization does. It has been going on since civilization began. It is what happens when patriarchy and technology get married.

Guarani anger over teenager’s death 18 March 2013

Guarani Indians have traveled to Brasília to warn of the violence they are forced to endure.
Guarani Indians have traveled to Brasília to warn of the violence they are forced to endure.
© MPF

Guarani Indians have traveled to Brazil’s capital, Brasília, to warn of the ‘complete disrespect’ and ‘permanent human rights violations’ they are suffering as a wave of death and violence has swept over their communities.

Last month, 15-year-old Guarani boy Denilson Barbosa was shot dead, reportedly by the owner of the ranch which occupies part of the Indians’ ancestral land.

Since then, several communities have reported gunmen intimidating them and firing shots into the air, and three Guarani have died of unknown causes. Their deaths are being treated as mysterious.

Guarani leaders have received death threats via anonymous phone calls, and they fear their movements are being closely monitored by the ranchers’ gunmen.

Having seen much of their land taken from them to make way for ranches and sugarcane plantations, thousands of Guarani now live in overcrowded reserves or roadside camps. Their efforts to take back their ancestral land, rightfully theirs according to Brazilian and international law, often result in violence.

The delegation of seven Guarani leaders met with various government authorities in Brasília, and urged them to map out Guarani lands and implement an emergency security program as soon as possible.

They also called for the rancher thought to be responsible for Barbosa’s death to be investigated and brought to trial.

Many Guarani have been killed by gunmen in recent decades, and in almost every case, the perpetrators have not been punished.

Earlier this year, hundreds of Guarani commemorated the ten year anniversary of the killing of internationally renowned leader Marcos Veron. His killers remain free.

anti-propaganda:

Poison on the Platter (by Jeffrey Smith)

‘Poison on the Platter - A documentary film

Mahesh Bhatt says: Promotion of Genetically Modified Food is an Act of Bio-terrorism!!

Renowned filmmaker and social activist Mahesh Bhatt today launched a scathing attack on biotech multinational companies and their nexus with regulatory bodies for unleashing what he describes as ‘bio-terrorism’ in the country. Speaking at a function organized to launch his new film, ‘Poison on the Platter‘, directed by Ajay Kanchan, Bhatt said, “in their mad rush to capture the multi-billion dollar Indian agricultural and food industry, the biotech MNCs are bulldozing warnings by scientists about the adverse impact of GM foods on health and environment, and hurtling the mankind toward a disaster, which will be far more destructive than anything the world has seen so far, simply because it will affect every single person living on this planet”.

Bhatt’s film makes a mockery of Government of India’s claim of not allowing import of any GM foods in the country as it conclusively demonstrates that supermarkets in India are flooded with harmful food stuff and biotech MNCs are cashing on the ignorance of unsuspecting consumers in India. “Indians are unfortunately kept in dark, and the corporations are hatching strategies to cash in on their ignorance. Poison on the Platter is, therefore, an attempt to generate awareness among consumers and kick start an informed debate on the issue”, said Bhatt.

Trials of GM foods on lab animals across the world have repeatedly shown that they cause bleeding stomachs, and adversely affect brain, lungs, liver, kidney, pancreas and intestine. They have been even linked to higher offspring mortality and causing infertility.

“Are we ready to eat a food that has the potential to stunt our growth, impair our immune system and adversely affect all our vital organs”, asks Ajay Kanchan, director of the documentary, adding that “It’s shocking that instead of protecting the interests of farmers and consumers, regulatory bodies in India are pandering to the greed of biotech MNCs like Monsanto, whose track record is littered with lies, deceptions and notorious ability to corrupt the regulatory bodies all over the world”.

“I can say with absolute confidence that there is irrefutable and overwhelming evidence that genetically engineered foods are harmful and that they are not being evaluated properly by the governments of India, United States, the European Union, or anywhere in the world.” Said Jeffrey M. Smith, Founder Director, Institute of Responsible Technology and author of two widely respected books on health impact of GM foods – Seeds of Deception and Genetic Roulette, adding that “this is one of the most dangerous technologies ever introduced on earth, and it’s being deployed in our food supply. It’s madness, what we need is a political willingness to say no more”.

Noted food policy analyst Devinder Sharma said, “India is fast becoming the world’s biggest dustbin for this risky and unwanted technology. We are being told that these crops are essential for feeding the growing population, but there is not even one GM crop that produces higher yields. In fact, many of the GM crops produce less than the existing crops. And yet, as many as 56 foods crops are being genetically modified in India.” In spite of a number of independent scientific studies pointing out the potentially damaging impacts of Bt crops, Government of India is about to approve the first food crop, Bt brinjal. “So far we were told that by proper washing the veggies you could get rid of the harmful pesticides residues. That may not hold true anymore, because with genetic modification, the toxins will be right inside the vegetables”, Sharma added.

In India, the only commercially cultivated GM crop Bt Cotton, has so far proved extremely harmful for human beings and animals. Hundreds of farmers working in Bt Cotton fields developed skin allergies that were not known before, while thousands of cattle, sheep and goats that went for grazing there died in no time. “What we need is a moratorium on release of any GM crop and sale of any GM seed for at least next 5 to 7 years, till their safety is not assured through stringent and impartial tests, because what’s at stake here is not just our health but our very survival”, said Dr Pushpa M. Bhargava, Founder Director, Centre for Cellular & Molecular Biology and Supreme Court’s nominee in the Genetic Engineering Approval Committee (GEAC).

Concluding a panel discussion following the screening of the film, Mahesh Bhatt said, “We cannot remain a mute spectator and let the biotech companies fill their coffers by using our bodies as their slaves in India. If the Government and regulatory bodies continue to ignore warnings by scientists and release any GM food crop, I won’t mind spearheading a countrywide campaign on the scale that India has not seen since the days of Independent movement for one simple reason that we all feel hungry and we can’t live without eating food”.’

Nukes are Forever

60 nears misses over the last 3 years! It only takes ONE.

Click on the source link to see the map.

Two years ago today, floodwaters from a massive, deadly earthquake/tsunami combo in Japan knocked out cooling equipment at the Fukushima nuclear power plant, resulting in what experts were quick to deign the second-worst nuclear disaster in history (after Chernobyl), after radioactive contamination touched everything from tuna to baby formula to butterflies. The $125 billion incident precipitated an identity crisis among the world’s big users of nuclear power, particularly Germany, which was so spooked that it vowed to shut down every one of its nuke plants by 2022.

But here in the US, there’s no sign of any impending nuclear phaseout, despite the steady parade of meltdown scares reported in a new study by the Union of Concerned Scientists. UCS dug into public data from the Nuclear Regulatory Commission, the nuclear industry’s top federal regulator, and found that in 2012 twelve different nuclear power plants experienced “near miss” events, defined as an incident that multiplies the likelihood of a core meltdown by at least a factor of 10. The reasons range from broken coolant pumps to fires to “failures to prevent unauthorized individuals from entering secure areas;” in some cases aging equipment was at fault, and two plants were repeat offenders. One, a California plant, already ranks high in vulnerability to earthquakes. In most cases, the study charges, weak oversight from the NRC was to blame.

In the map below, click on a plant to see what caused it to have a brush with meltdown in 2012:

The UCS study found nearly 60 such “near misses” over the last three years. Still, the NRC chair told the Associated Press on Sunday that the performance of most nuke plants is “quite good,” and pointed to its own study from last week, which found 99 of the nation’s 104 nuclear power plants to be in top-tier performance.

More Consequences of Civilization

Chemicals from California’s long history of industrial and agricultural development have made their way into groundwater, particularly in the Inland region, which logs some of the worst contamination in the state, according to a recent government report.

Toxic substances such as nitrate from fertilizer and perchlorate from military and manufacturing operations have polluted the region’s drinking water sources, a problem that has cost hundreds of millions of dollars to remedy, water industry officials said.

San Bernardino County ranked third worst in the state for the number of community water systems dealing with contaminated groundwater; Riverside County was fifth, according to a January report to the Legislature by the State Water Resources Control Board. The one-time report was required by AB222, a state law that establishes a publicly accessible database of groundwater contamination.

“Just because we can’t see it or smell it, doesn’t mean it’s not there,” said Celeste Cantu, general manager at the Santa Ana Watershed Project Authority, which protects the water quality of the drainage basin that starts in the San Bernardino Mountains. “Whatever we have out there will find its way into the groundwater. Nothing is exempt.”

The report by the Groundwater Ambient Monitoring and Assessment Program found 680 community water systems in the state relied on contaminated groundwater sources from 2002 to 2010. Most agencies treated or blended the raw water with cleaner sources to meet health standards before serving it to customers, said John Borkovich, the program manager.

However, 265 systems statewide delivered unsafe water to taps during the eight-year period, according to the report. Ten of those were in San Bernardino County, including East Valley Water District in Highland; nine were in Riverside County, including the cities of Corona and Norco and Elsinore Valley Municipal Water Department.